Valentine’s Dinner

Along with the below specials, our regular dinner menu will also be available.

Reserve your table here.

 

SPECIALS

CITRUS FENNEL SALAD $13 Shaved fennel, segmented citrus, and tender greens tossed in a bright grapefruit vinaigrette, finished with fresh herbs and citrus zest for a crisp, refreshing start.

GOCHUJANG-SPICED LAMB BELLY $37 Slow-braised lamb belly glazed with gochujang and warm spices, served over silky smoked parsnip mash with roasted seasonal root vegetables and finished with a rich cherry jus.

 

DESSERT MENU

CHOCOLATE COVERED STRAWBERRY VERRINE $10 layered chocolate mousse, fresh strawberries, chocolate crumble

RASPBERRY ROSE PAVLOVA $11 crisp meringue, rose cream, raspberry

SEASONAL PANNA COTTA $13 creamy panna cotta with seasonal garnish

STICKY TOFFEE PUDDING $11 warm date cake soaked in toffee sauce, gelato

SORBET $4

GELATO $4