Dinner

Snacks & Starters

FOCACCIA $9 Compound butter
OYSTERS ON THE HALF $mkt/ea Mignonette, horseradish, cocktail sauce
CHARGRILL OYSTERS $mkt/4 Suyu butter, baked saltines
LOCAL CHEESE PLATE $32 Rotating selection, seasonal accompaniments
SEASONAL SQUASH DIP $11 Whipped squash, charred shallots, croutons
CONFIT WINGS $18 Gochujang, herb aioli
PRAWN CRUDO $22 Prawn, citrus, red onion, chilis

Salads

HARVEST SALAD $15 Seasonal fruits & vegetables, molasses vinaigrette
GREEN SALAD $12 Seasonal greens, soft herbs, wholegrain mustard vinaigrette
CITRUS SALAD $22 Seasonal citrus, burrata, fennel, hazelnuts, honey vinaigrette, +grilled chicken $8, +sautéed shrimp $11

Entrees

GNOCCHI $24 Spring greens sauce, herbs, burrata
MARKET WHOLE FISH $42 Charred lemon, smoked paprika butter, blistered tomato
HALF CONFIT CHICKEN $27 Citrus butter, roasted fennel, radicchio, snap peas
RIBEYE $56 Sautéed asparagus, crisp shallots, béarnaise
COUNTING HOUSE SMASH BURGER $20 Grilled onion, house pickles, cheddar, 21c sauce, brioche bun, fries, +bacon $4, +fried egg $4
LAMB BELLY $31 Pastrami braised, charred cabbage, polenta, mustard seed jus
RAVIOLI $22 Potato, spinach, taleggio

Sides

FOX FARM MUSHROOMS $15 Garlic, thyme, madeira
FOWL FRIES $12 Schmaltz, confit garlic, parmesan, chives
CRISPY POLENTA $8 Parmesan, herb aioli
ASPARAGUS $10 Sautéed, crispy shallot, béarnaise