Brunch

STARTERS

YOGURT & GRANOLA $9 chai-spiced yogurt, toasted pepita granola, fresh fruit

SEASONAL FRUIT SALAD $6

MONKEY BREAD $8 cinnamon pull-apart bread, caramel

COUNTRY HAM SLIDERS $10 mini butter-toasted potato roll, dijon -herb spread

SMOKED TROUT DIP $14 bread & butter pickle, heirloom grit cracker, butter-fried saltine

 

GREENS

FARMER’S MARKET SALAD $14 seasonal veggies, ricotta salata, maple-sherry vinaigrette

CAROLINA COBB SALAD $16 avocado, bacon, gorgonzola, egg, zesty horseradish vinaigrette

>  ADD CHICKEN TO ANY SALAD FOR +$6 OR GRILLED/FRIED SHRIMP FOR +$8

 

BRUNCH PLATES

CREME BRULEE FRENCH TOAST $14 raspberry butter, creamy maple syrup, union special brioche

THE TRENDY BREAKFAST SANDWICH $14 vegan sausage, vegan cheese, vegan eggs, vegan herb aioli, gluten free bun, baby kale salad

BREAKFAST BISCUIT $13 cheddar-chive biscuit, bacon, scrambled eggs, hot honey mayo, tots

WHOLE EGG FRITTATA $13 gruyere, butternut squash, wild mushrooms, baby kale salad

BULL BURGER $19 american cheese, bacon, red onion, pickles, burger sauce, union special bun, fries ADD FRIED EGG or BACON +$2

SMOKED SALMON BLT $18 pastrami rubbed salmon, applewood bacon, tomato, arugula, herb aioli, union special country bread, tots

SHRIMP AND GRITS $20 calabash fried shrimp, blue heirloom grits, mushroom-tasso ham gravy ADD FRIED EGG +$2

OYSTER PO BOY $21 cornmeal fried oysters, baby greens, preserved lemon aioli, fries

 

SOMETHING SWEET

CREME BRULEE $9 amaretti cookie

BLACK CURRANT GOAT CHEESE CHEESECAKE $10 whipped cream

UBE PAVLOVA $8 pineapple, guava, mint, pistachio

 

FROM THE BAR

MIMOSA BY THE BOTTLE $25 served with carafe of orange juice

THE MORNING AFTER $14 gin, blueberry, lime, mint, ginger beer

SNOOZE BUTTON $13 tequila, espresso, maple syrup

CORPSE REVIVER #2 $13 gin cocchi americano, lemon, absinthe

GRAB BRUNCH BY THE BULL $12 amaretto, lemon, red bull

CH BLOODY MARY $12 pepper vodka